Caprese Grilled Fish
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Caprese Grilled Fish is a super-simple yet incredibly delicious meal that’s perfect with summer’s best tomatoes and basil!
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It's an easy grilling recipe for cookouts and family suppers!
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For the Caprese Topping:
– Diced tomatoes – Fresh mozzarella – Fresh basil – Balsamic vinegar – Extra virgin olive oil
INGREDIENTS:
Full Ingredients
In a medium bowl, combine tomatoes, mozzarella, basil, vinegar, olive oil, garlic, salt, and black pepper.
1
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Brush fish thoroughly on both sides with olive oil, and then sprinkle salt and black pepper evenly over both sides.
2
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Grill fish over medium heat. Allow the first side to sear for about 3-4 minutes, until lightly golden brown grill marks form.
3
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Flip fish to second side and continue grilling until the fish is cooked through.
4
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Spoon caprese topping over fish.
5
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