Hoisin-Glazed Mini Meatloaf “Muffins”

See Recipe Opening https://twohealthykitchens.com/hoisin-glazed-mini-meatloaf-muffins-over-asian-noodles-and-vegetables/?utm_source=discover&utm_medium=organic&utm_campaign=web_story#mv-creation-235-jtr

Here's a delicious mini meatloaf recipe, served over Asian noodles and vegetables!

See Recipe Opening https://twohealthykitchens.com/hoisin-glazed-mini-meatloaf-muffins-over-asian-noodles-and-vegetables/?utm_source=discover&utm_medium=organic&utm_campaign=web_story#mv-creation-235-jtr

These meatloaf "muffins" bake fast for busy weeknight dinners!

See Recipe Opening https://twohealthykitchens.com/hoisin-glazed-mini-meatloaf-muffins-over-asian-noodles-and-vegetables/?utm_source=discover&utm_medium=organic&utm_campaign=web_story#mv-creation-235-jtr

– egg – nonfat milk – onion – hoisin sauce – soy sauce – garlic – ginger

Full Ingredients Opening https://twohealthykitchens.com/hoisin-glazed-mini-meatloaf-muffins-over-asian-noodles-and-vegetables/?utm_source=discover&utm_medium=organic&utm_campaign=web_story#mv-creation-235-jtr

Preheat oven to 350°F. In a large bowl, beat egg lightly with a fork.

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Add milk, onion, hoisin sauce, soy sauce, garlic, ginger, salt, and black pepper, and stir thoroughly to combine.

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Break up beef, sprinkling it over top of egg mixture, and then gently mix it in until just combined.

[{"selector":"#anim-17458071-3451-4393-aa93-55262132d005","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-f181b8b4-7701-4268-badf-9e09353b1115","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe Opening https://twohealthykitchens.com/hoisin-glazed-mini-meatloaf-muffins-over-asian-noodles-and-vegetables/?utm_source=discover&utm_medium=organic&utm_campaign=web_story#mv-creation-235-jtr

Add panko and lightly mix again, being careful not to over-mix, as this can cause your meatloaves to become overworked and tough.

[{"selector":"#anim-f7de25a3-4caa-45e7-b4e1-e07fdea6222d","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-33622a02-5c97-4c4c-b55d-11c0092fdace","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe Opening https://twohealthykitchens.com/hoisin-glazed-mini-meatloaf-muffins-over-asian-noodles-and-vegetables/?utm_source=discover&utm_medium=organic&utm_campaign=web_story#mv-creation-235-jtr

Divide the meat mixture evenly among 12 muffin cups that have been sprayed with nonstick spray, pressing lightly to shape.

[{"selector":"#anim-3e63b67d-f004-4cd0-8832-700bfb8caed3","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-f7b3f6de-72e8-4f0a-9c90-57b13748a1ea","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe Opening https://twohealthykitchens.com/hoisin-glazed-mini-meatloaf-muffins-over-asian-noodles-and-vegetables/?utm_source=discover&utm_medium=organic&utm_campaign=web_story#mv-creation-235-jtr

Swipe up for full recipe!

[{"selector":"#anim-0a1ea632-82ef-4dec-af7f-376322c3329c","keyframes":{"opacity":[0,1]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e862074f-9b30-47d9-af2d-19cdbf356149","keyframes":{"transform":["translate3d(0px, 235.72166%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1200,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Recipe Opening https://twohealthykitchens.com/hoisin-glazed-mini-meatloaf-muffins-over-asian-noodles-and-vegetables/?utm_source=discover&utm_medium=organic&utm_campaign=web_story#mv-creation-235-jtr

Hoisin-Glazed Mini Meatloaf “Muffins”

Here's a delicious mini meatloaf recipe, served over Asian noodles and vegetables!

These meatloaf "muffins" bake fast for busy weeknight dinners!

– egg – nonfat milk – onion – hoisin sauce – soy sauce – garlic – ginger

INGREDIENTS:

Preheat oven to 350°F. In a large bowl, beat egg lightly with a fork.

1

Add milk, onion, hoisin sauce, soy sauce, garlic, ginger, salt, and black pepper, and stir thoroughly to combine.

2

Break up beef, sprinkling it over top of egg mixture, and then gently mix it in until just combined.

3

Add panko and lightly mix again, being careful not to over-mix, as this can cause your meatloaves to become overworked and tough.

4

Divide the meat mixture evenly among 12 muffin cups that have been sprayed with nonstick spray, pressing lightly to shape.

5

Swipe up for full recipe!

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