Oven-Baked Cheesy Pizza Fries

These baked french fries are so easy to make, and always a total hit! They’re loaded with awesome, cheesy pizza flavor!

Because they’re baked (and you’re gonna pile ’em high with lots of veggies), they’re healthy, too!

- russet potatoes - pizza sauce - italian cheese - dried basil - dried oregano

Preheat oven to 475ºF. Cut each potato into 12 long, thin slices by first cutting each potato in half lengthwise, and then cutting each half lengthwise again to yield four quarters.

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In a medium bowl, toss potatoes with olive oil to thoroughly coat, and then add oregano, basil, salt, garlic powder, onion powder, and black pepper, tossing again to distribute spices evenly.

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Place potatoes on a parchment-lined baking sheet, spreading them out and making sure they don't touch or overlap.

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Bake potatoes for about 10-12 minutes, then stir and spread them out again. Bake for about 8-12 minutes more.

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The combination of toppings we used in the photos throughout this post includes 1/3 cup turkey pepperoni, 1/4 cup green pepper, 1/4 cup red pepper and 3 tablespoons red onion.

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Swipe up for full recipe!

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