Tender, crisp green peppers highlight the comforting flavors of ground beef, rice and tomatoes a quick skillet dinner for busy nights! Satisfying and really delicious and totally kid-approved, too!
Preheat a large, non-stick skillet over medium heat and add beef, onion, garlic, salt, and black pepper. Cook until beef is browned and cooked through, stirring to crumble.
We've used instant brown rice, instant boil-in-bag, and even the pre-cooked microwave packages of brown rice. If you have plain brown rice leftover, that works just fine.