Two Healthy Kitchens

Banana Split Dessert Nachos

These delightful Banana Split Dessert Nachos offer a delightful twist on the beloved classic banana split, presented as a wonderfully enjoyable grilled dessert.

Crunchy and sugared "nacho chips" combined with caramelized fruit and a delectable strawberry sauce. It becomes even more delightful when served with a small scoop of ice cream!

• strawberries • strawberry jelly • flatbreads • chocolate chips • sugar • cinnamon • pineapple

Ingredients

Prepare and preheat the grill. In a small bowl, stir together strawberries and jelly. Set aside. (The longer you let this sit, the more liquid-y your strawberry sauce will become.)

1.

Sprinkle each side with 1/4 teaspoon of brown sugar and then 1/16 teaspoon of cinnamon, using your fingers to lightly rub the sugar and cinnamon to distribute them evenly across the flatbreads.

2.

Grill the flatbreads over medium heat for about 2 minutes per side, just until they begin to turn golden brown and grill marks form.

3.

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