Two Healthy Kitchens

Mediterranean Pasta Shrimp

This incredible Shrimp Pasta dish is delightfully simple to make but boasts a truly gourmet flavor!

It will impress your guests at dinner parties with its truly swoon-worthy taste, yet it's also perfect for those hectic weeknights when you need a quick and satisfying meal. 

• fettuccine • olive oil • onion • shrimp • garlic cloves • tomatoes • tomato sauce

Ingredients

Cook pasta according to package directions, omitting salt and oil. Drain.

1.

Meanwhile, in a nonstick skillet over medium heat, briefly heat oil. Add onions and cook until just beginning to soften, about 4-5 minutes, stirring occasionally.

2.

Add shrimp and garlic, and continue cooking until shrimp are just beginning to turn opaque about 2 minutes. Do not cook the shrimp all the way through at this point, or they'll be tough and overcooked by the end.

3.

Swipe up for full recipe!