Irish Nachos

Two Healthy Kitchens Get Recipe

Typical Irish Nachos swap in potatoes for tortilla chips before being piled high with Mexican-style nacho toppings.

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• yogurt • potatoes • corned beef • ketchup • pickle • vinegar

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1.

Preheat oven to 475ºF. In a medium bowl, combine dressing ingredients: Greek yogurt, ketchup, relish, vinegar, hot sauce, 1/8 teaspoon garlic powder, 1/8 teaspoon onion powder, and 1/8 teaspoon kosher salt. Get Recipe

Cut potatoes evenly into 1/8"-thick slices. (You can use a mandolin for this if you'd like, but I use a chef's knife. Either way, the key is to cut them very uniformly so they bake evenly.)

In a large bowl, toss potato slices with olive oil until evenly coated. Sprinkle potatoes with 3/4 teaspoon garlic powder, 3/4 teaspoon onion powder, 3/4 teaspoon kosher salt, and black pepper.

Swipe up for full recipe!

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