Two Healthy Kitchens

5-Minute Pomegranate Salsa

This delicious Pomegranate Salsa looks like Christmas in a bowl, with festive holiday colors!

It’s a unique but super-simple Christmas appetizer that wins raves every single time – everybody asks for this recipe!

• pomegranate arils • cilantro • red onion • jalapeño • lime juice •olive oil • honey

Ingredients

1n a medium bowl, gently toss pomegranate arils, cilantro, onion, and jalapeño.

1.

1In a small bowl, whisk lime juice, oil, and honey briefly to combine. Pour over pomegranate mixture and stir to incorporate evenly.

2.

Serve immediately or chill for at least an hour, if you have time. Can be made ahead, covered and refrigerated, for up to 1-2 days.

3.

To make prep faster, instead of purchasing a whole pomegranate and removing the arils yourself look for cups of pomegranate arils in the refrigerated section of your grocery store.

Tip

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