Two Healthy Kitchens
Even better, though? They freeze beautifully, and make darling DIY holiday gifts for all the beloved pups in your life!
In a medium bowl, combine sweet potatoes, water, and egg, stirring until thoroughly incorporated. Add chicken and flour and stir again until combined. The batter will be very thick and sticky.
To make rectangular biscuits, use a rubber spreader to spread the dough evenly onto a parchment-lined baking sheet to form a rectangle (approximately 10" x 14") at about 1/2" thickness.
Use a knife or pizza cutter to score the dough into rectangles of whatever size you'd like. (When I make these as shown in my photos, I score 8 rows x 12 rows to equal 96 treats.)
If you don’t have time to make this dog treats right away, you can always freeze the bits of meat in pre-measured baggies, so you can whip up a batch of these later, when you’ve got a spare moment.