From traditional chili flavors to more unique twists, from vegan to loaded with lean beef, and from stovetop to crock-pot to Instant Pot.
Pumpkin serves as the creamy base for this quick, incredibly delicious stovetop vegetarian chili recipe. It's ready in about 30 minutes.
Filled with chicken breasts and black beans for lots of protein. Green peppers, jalapeño, sweet onions, and a delectable spice blend add big flavors.
This chili recipe features two types of black beans, plus interesting flavors from spices like chipotle powder, smoked paprika, ancho chili powder, cumin.