Rotisserie Chicken Tacos with Smashed Avocado
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These Rotisserie Chicken Tacos will surprise you with their unique flavors! Change up your Taco Tuesdays with this quick and easy recipe! Bonus for busy nights.
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IngredientS
– avocado
– lime
– red pepper flakes
– kosher salt
– black pepper
– tortillas
– rotisserie chicken
– salsa verde
– red onions
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Step 1 :
Mash the avocado with the lime juice, 1/4 teaspoon red pepper flakes, 1/4 teaspoon salt, and 1/4 teaspoon black pepper in a small bowl.
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Step 2 :
Using tongs, toast each tortilla directly on the grate of a gas burner turned to medium-high.
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Step 3 :
Spread the mashed avocado mixture on the toasted tortillas, dividing it equally. Top with the chicken, salsa, cheese, and pickled onions.
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