Rotisserie Chicken Tacos with Smashed Avocado

These Rotisserie Chicken Tacos will surprise you with their unique flavors! Change up your Taco Tuesdays with this quick and easy recipe! Bonus for busy nights.

IngredientS

– avocado – lime – red pepper flakes – kosher salt – black pepper – tortillas – rotisserie chicken – salsa verde – red onions

Step 1 :  Mash the avocado with the lime juice, 1/4 teaspoon red pepper flakes, 1/4 teaspoon salt, and 1/4 teaspoon black pepper in a small bowl.

Step 2 :  Using tongs, toast each tortilla directly on the grate of a gas burner turned to medium-high.

Step 3 :  Spread the mashed avocado mixture on the toasted tortillas, dividing it equally. Top with the chicken, salsa, cheese, and pickled onions.

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