No Mayo Coleslaw

This Healthy No Mayo Coleslaw recipe is the perfect middle ground between creamy, deli-style coleslaws and tangy vinegar slaws.

IngredientS

– Greek yogurt – cider vinegar – sugar – kosher salt – black pepper – coleslaw blend or shredded cabbage

Step 1 :  In a small bowl, combine Greek yogurt, vinegar, sugar, salt, and pepper, whisking until smooth and thoroughly combined.

Step 2 :  Place slaw blend/cabbage in a large bowl and pour Greek yogurt dressing mixture over top. Stir to coat cabbage thoroughly.

Step 3 :  Cover and refrigerate until using (preferably at least 30 minutes)

Swipe Up for the full recipe

Visit Two Healthy Kitchens for more mouth-watering recipes!