Easy Honey-Glazed Salmon

This incredibly easy and delicious salmon recipe is certain to become your family’s favorite! With ingredients you already have in your pantry, dinner will be ready in no time!

IngredientS

- boneless salmon, - honey - apple cider vinegar - canola oil - garlic cloves, minced - dried parsley - kosher salt - black pepper

Step 1 :  Combine honey, vinegar, canola oil, garlic, parsley, salt, and pepper in a small bowl and mix until salt is dissolved and ingredients are thoroughly combined.

Step 2 :  Pour honey mixture over salmon, making sure salmon is coated completely by glaze (although much of the glaze will run down into the pan).

Step 3 : Bake for 17-22 minutes, checking for doneness (the thickest part of the salmon will flake easily with a fork). Do not overcook; salmon should be flaky and moist. Serve immediately.

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