Cheesy BLT Pierogi Skillet

This BLT Pierogi Skillet Dinner uses just one pan, and is on the table in 30 minutes!

IngredientS

- chopped sweet onion - slices turkey bacon -  minced garlic - boxes frozen mini pierogies - reduced-sodium chicken broth - reduced-fat cream cheese - cheddar cheese - baby spinach - thinly sliced green onions - diced tomatoes -  kosher salt, only if needed

Step 1 :  In a large nonstick skillet over medium heat, cook chopped sweet onion and bacon until bacon is nearly done.

Step 2 :  Add garlic and continue cooking for 1 minute, stirring so garlic does not burn.

Step 3 : Add frozen pierogies and broth, stirring so that all pierogies are completely moistened..

Swipe Up for the full recipe

Visit Two Healthy Kitchens for more mouth-watering recipes!