Super-Fast Asian Salmon Pasta with Easy Peanut Sauce

A luxuriously creamy, easy peanut sauce highlights this quick Asian Salmon Pasta recipe. Addictively delicious, really nutritious, and so FAST! Throw it together to impress guests, or to feed the fam on busy weeknights.

IngredientS

– nonfat milk – creamy peanut butter – soy sauce – brown sugar – rice vinegar – chili garlic paste – spaghetti or linguine – sesame oil – skinless salmon filets – green onions

Step 1 :  In a medium bowl, combine milk, peanut butter, soy sauce, brown sugar, vinegar, and chile paste, whisking until smooth. Set aside.

Step 2 :  Meanwhile, cook pasta according to package directions; drain.

Step 3 :  While pasta cooks, in a large nonstick skillet, briefly heat oil over medium-high heat. Add salmon, green onions, garlic, ginger, pepper, and salt, and cook for about 2 minutes, stirring occasionally.

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